We will be enrolling for this course soon. Classes will begin on June 2, 2014. Please check back.
Sommelier Dylan Arriaza of VinX Food and Wine will teach students the fine art of reading and understanding a wine label and how to pair wine with food. Students will have the opportunity to taste up to 40 different wines during this nine week course.
To Enroll NOW, or for more information, contact Chef Jeff at firstname.lastname@example.org Space fills quickly and is limited to 20 students.